Description
The minimalist design of the DOME is reminiscent of traditional Italian stone ovens. The oven is made from corten steel, which gives the product a robust appearance and makes it a real eye-catcher in your garden.
Make the tastiest pizzas with our wood-fired oven. Bake with friends and family and enjoy delicious food together. Two pizzas can be cooked in the DOME wood-fired oven at once and will be ready in just a few minutes. The oven’s round dome not only gives it a robust look – it also ensures optimal air circulation. To use the oven, first heat the stone by lighting a fire. Next, place the burning wood to the side at the back of the oven. The hot air will rise through the dome to the flue. The heat circulates above your pizza, creating the optimal conditions for cooking. The ceramic pizza stone retains heat well. The DOME has all the right ingredients for a tasty pizza!
- Place the DOME on a firm, heat-resistant surface. See our DOME stations, which provide a handy surface on which to place your oven and instantly create extra workspace.
- Includes flue pipe with flue cap.
- When installing the DOME in an enclosed space, use a roof vent.
- Use one wall bracket per metre of flue pipe or use a roof vent.
- Products should be unpacked immediately upon receipt to release any moisture trapped inside the packaging. If the product is left in its packaging, it may develop uneven rust patches.
- We do not recommend using corten steel within 2 km of a coastline.
- The rust can be fixed by applying Owatrol. This is a penetrating rust inhibitor that forms a protective anti-rust coating. Owatrol protects the product and stops the rust on corten steel flaking off.
- Clean annually by hosing off dirt with clean tap water.
